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annecooper

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annecooper rated and reviewed the recipe Toasted Oatmeal Cookies
Toasted Oatmeal Cookies
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"The portions of the ingredients have to be off! The first time making them I thought that maybe my measurments were off. The cookies came out thin as a piece of paper and very chewy. The second time, I invited my best friend to join me in making them. She is known in our family at "Betty Crocker Jr.". We mixed the ingredients again as directed and they again came out paper flat and chewy. She pondered over the recipe and said that we would have to add more oats to the mixture to thicken the batter. It did the trick! Instead of 2 1/2 Cups of oats, we used 3 1/2 Cups."
Posted on 8/22/2008
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Posted 8/22/2008 9:42:05 AM REPORT ABUSE
Toasted Oatmeal Cookies
Toasted Oatmeal Cookies
Rating:
The portions of the ingredients have to be off! The first time making them I thought that maybe my measurments were off. The cookies came out thin as a piece of paper and very chewy. The second time, I invited my best friend to join me in making them. She is known in our family at "Betty Crocker Jr.". We mixed the ingredients again as directed and they again came out paper flat and chewy. She pondered over the recipe and said that we would have to add more oats to the mixture to thicken the batter. It did the trick! Instead of 2 1/2 Cups of oats, we used 3 1/2 Cups.
This reply was: Helpful  Inspiring
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