Gluten Free Banana Cupcakes with Browned Butter Frosting As the mother of a 6 year old boy who is gluten intollerant I was thrilled with the results of these cupcakes. The flavor was amazing but the texture!!!! WOW!!! Most GF food is grainy and requires a lot of water to wash down, but these were so moist and delicious! I served them to all of my guests at a dinner party this evening and no one believed me that they were GF until i showed them the recipe and the box of cake mix. I cannot tell you enough how much my little boy enjoyed these. He is already asking me for his fourth one!!! Thank you BC!