aauger0505's Recipe Reviews
Posted 3/1/2012 3:54:23 PM
Bourbon Pecan Pie with Pecan Crust
Love this pie! I use frozen pie crusts that are already in a tin, so I take the floured pecans and press them lightly into the crust before I add the mixture. Last time I made it, I ended up with enough to make 2 pies, so keep that in mind if your a little heavy handed like I am.