A-Friend's Recipe Reviews
Posted 9/29/2011 12:07:15 AM
This recipe rocks! Simple to make and tastes wonderful with whipped cream or ice cream. I've made it many times. Try this:
serve it warm topped with whipped cream. Then drizzle Mrs. Richardson's (or a good quality caramel ice cream topping)
Caramel-Butterscotch topping, followed by a half-pinch of
sea salt. Yes! Salted caramel topping over warm apples baked with oatmeal and pecans.