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bhorner's
Activity
Back to bhorner's profile
bhorner rated and reviewed the recipe
Creamy Meatballs and Potatoes
"This is a delicious meal! I did substitute frozen green beans for the brocolli due to family yukkies (my husband did say that he would probably not mind the brocolli in this recipe though). I had a hard time finding cream of onion soup (now that I have, it will become a pantry staple) and I did have to increase the water to 1/2 cup to keep the potatoes from burning even on low simmer. This recipe will become a staple in my regular cooking choices."
Posted on
5/10/2012
bhorner rated and reviewed the recipe
Savory Beef and Mushroom Pie
"This is an elegant main dish. Great flavor and texture and should you have leftovers, they heat up in the oven very well (cover with foil - 325 temp for 25 min). Never thought I could serve hamburger (except on a bun)for a dinner party but put this with a 'fancy' tossed salad and good rolls and your guests will think you really 'put on the agony' - NOT!"
Posted on
3/21/2012
bhorner rated and reviewed the recipe
Slow Cooker White Beans with Sun-Dried Tomatoes
"This was absolutely delicious! A big flavor change from your usual 'beans' meal. Be careful with the cooking time though, 4 hours can be too long."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Next Day Turkey Soup
"Turkey soup is not on our holiday leftover recipe list but this soup is really delicious! Family gave it a rave review. I used orzo as suggested but the egg noodle suggestion from sissiemom sounds really good - I think the sweet potato is the secret to this being sooo good tasting! "
Posted on
3/10/2012
bhorner rated and reviewed the recipe
String Pie
"This was a really good meal and the family loved the name. I did make a few changes: used beef instead of turkey, added garlic, and bake a 350 instead of 375. Will make this again - it gets a big family smiley face!"
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Chicken and Cornbread Stuffing Casserole
"Found this recipe very good for leftover turkey. Did up the milk to one cup to prevent dryness. Family really enjoyed this."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Saucy Ground Beef and Noodles
"This is a very good dish. I enjoyed it having noodles instead of pasta all the time. The pizza-flavored variation is really good too!"
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Bacon-Cheeseburger Potato Pie
"This is a hearty and tasty meal. Very filling and the family really liked it. I did, however, find it labor intensive yet a good meal if you have the time."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Impossibly Easy Cheesy Meatball Pie
"Family really enjoyed this meal. I felt the potatoes though needed more seasoning than just salt and pepper. This would be good as mini pies also."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Salmon Patties
"This is a very good pattie. Doesn't fall apart in the pan like most patties do. This would be a good recipe for crab cakes also."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Ultimate Chicken Fingers
"This is a really good dish and the family asked for it again - soon! I'm thinking catfish nuggets should be good too."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Italian Sausage and Pepper Stew
"This is an obscenely easy and quick meal! Really tasty with the addition of some garlic - also salt in the pasta water. A keeper for sure..."
Posted on
3/10/2012
bhorner rated and reviewed the recipe
Impossibly Easy Chiles Rellenos Pie
"This was a big hit - very easy and very good. Should convert easily to a mini recipe also. "
Posted on
3/6/2012
bhorner rated and reviewed the recipe
Impossibly Easy Barbecue Beef Pie
"Yummy! The bell pepper really enhances the flavor. Converts to mini pies easily also."
Posted on
3/6/2012
bhorner rated and reviewed the recipe
Beef Pot Pie with Potato Biscuit Crust
"this is a very good meal - particularly the potato crust. This goes into my improv file. The variations are endless!"
Posted on
3/6/2012
bhorner rated and reviewed the recipe
Thick Italian Winter Stew with Vermicelli
"Delicious! And very easy to make... I did add 1/2 lb. of mild italian sausage at the beginning (i mean, what do you do with a 1/2 lb. of sausage!)to man it up a bit. This recipe will be one of my, and my family's, all time favs! "
Posted on
2/16/2012
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