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Rebecca L rated and reviewed the recipe New England Pot Roast

"A delicious family favorite. I do not stray from the recipe at all. It's lovely using a 7 bone roast."

Posted on 1/29/2011

Rebecca L rated and reviewed the recipe New England Pot Roast

"One of my families favorite. Don't skip the horseradish, even if you don't like it. The end result does not taste like horseradish, just this wonderful little underbite of yummy, yummy flavor."

Posted on 7/9/2008

Rebecca L rated and reviewed the recipe Smothered Chops with Bacon Bits

"I make this fairly often, my family loves it! I usually use boneless chops as it's easier for the kids."

Posted on 7/9/2008

Rebecca L rated and reviewed the recipe Cinnamon Swirl Cookies

"The flavor was good but took way to much work for my time budget. Maybe I'll try the suggestion of another reviewer to make it a slice cookie instead."

Posted on 5/21/2008

Rebecca L rated and reviewed the recipe Barbecue Beef and Corn Shepherd's Pie

"My children really liked this but for "mom and dad" it was to big of a BBQ sauce taste. The next time I make it (and the kids have already requested it) I'll cut some of the BBQ sauce and add tomato sauce instead."

Posted on 3/18/2008

Rebecca L rated and reviewed the recipe Slow Cooker Barbecued Ribs

"Really, really good and super easy. The only complaint I got was that there wasn't more!"

Posted on 3/3/2008

Rebecca L rated and reviewed the recipe Beef-Pesto Panini

"These were really tasty and so easy to make. I used my George Forman grill to cook them and they were great! My kids and I had a great time making them assembly line style. We made some following this recipe and some Ham with stone ground mustard and cheddar."

Posted on 2/13/2008

Rebecca L rated and reviewed the recipe Slow Cooker Jambalaya

"My family really liked this and since I made it with low-fat sausage and brown rice, it was friendly to my Weight Watchers program."

Posted on 2/1/2008

Rebecca L rated and reviewed the recipe 30-Minute Mini Meat Loaves

"I love the concept of the mini meatloaves, but my whole family found this recipie much to sweet. Leaving out the brown sugar, as other reviews said they did, may help, but I think I'll stick with the Lipton Onion Soup mix recipie and just make them into mini's."

Posted on 12/31/2007

Rebecca L rated and reviewed the recipe Raspberry Thumbprint Cookies

"This cookie was yummy and looked pretty on my holiday cookie plates. Truthfully, I didn't bother with the white chocolate and just used 2 tubes of store bought white icing instead. My little girl had fun helping me decorate. I'll make them again next year."

Posted on 12/31/2007

Rebecca L rated and reviewed the recipe Brined Whole Turkey

"I did this at Thanksgiving and the turkey was wonderful. I am not a big fan of white meat but brining made it so tender and juicy. Everyone ate so much we didn't have enough leftovers! I did not brine at Christmas due to time constraints and wished I had found the time---plenty of leftovers this time. I will never cook a turkey without brining again."

Posted on 12/27/2007

Rebecca L rated and reviewed the recipe Ramen Stir-Fry

"Very good, quick meal. I think I would like it better if the noodles were a little more substantial, like Yakasobi noodles instead of Ramen. My family really liked it!"

Posted on 10/11/2007

Rebecca L rated and reviewed the recipe Family-Favorite Macaroni and Cheese

"Sooooo good! Warm, creamy and just plain yummy. The only change I make is to substitute 1/2 cup of the cheddar cheese with Velveeta for extra creaminess."

Posted on 10/11/2007

Rebecca L rated and reviewed the recipe Ramen Stir-Fry

"I really like this recipe as it''s so quick and my family loves it. I like that it uses fresh vegetables instead of frozen. Even though it''s a "Ramen" recipe, I have found that they get to soft for our taste and so I substitute slightly undercooked chow mein noodles (Marco Polo brand)instead. This is just right and makes it more filling, also."

Posted on 10/11/2007

Rebecca L rated and reviewed the recipe Ham and Cheese Ziti

"I make this recipe often as it''s a way that my "I don''t like meat" daughter will eat some protein. Macaroni and cheese is her favorite and this is basically mac and cheese with ham. I often sub chicken for the ham for a less salty taste."

Posted on 10/11/2007

Rebecca L rated and reviewed the recipe Crunchy Chicken Salad

"This salad is so good! Even my 8-year-old girls love it. I do modify it slightly to our taste by increasing the sugar and vinegar to 1/3 cup, substituting cashew pieces for the peanuts and adding a handful of corn. This is now a "go-to" recipe for me and I make it often. Love it!"

Posted on 6/18/2007

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