Profile Activity - Betty Crocker

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MOM-2 rated and reviewed the recipe Apple Coffee Cake

"Great recipe! Followed the recipe except used Heart Smart Bisquik and added vanilla to the batter. It goes in the keeper file!"

Posted on 3/19/2012

MOM-2 rated and reviewed the recipe Slow Cooker Cheesy Winter Vegetables Casserole

"This was so easy to prepare and very yummy! Will make again. Made as written but used regular brown potatoes out of my bag in the pantry, turned out great."

Posted on 12/14/2011

MOM-2 rated and reviewed the recipe Cashew Brittle

"In my Betty Crocker cookbook this is the exact same recipe for the peanut brittle I always make! Just switch the nuts. It is sooo good."

Posted on 12/7/2011

MOM-2 rated and reviewed the recipe Applesauce-Carrot Spice Cake

"This was a wonderful cake! I didn't use the cream cheese frosting, instead with what I had on hand I used a dollop of whipped cream on each slice. It was fantastic! Thanks for a healthier way to have dessert!"

Posted on 7/9/2011

MOM-2 rated and reviewed the recipe Heart Healthy Cookbook Apple Oatmeal

"I love this stuff! I use craisins in place of the raisins and I half the recipe. Great for breakfast, or great cold."

Posted on 3/19/2011

MOM-2 rated and reviewed the recipe Baked Apple Oatmeal

"Yummmmmmm."

Posted on 11/1/2010

MOM-2 rated and reviewed the recipe Deluxe Cheeseburger Melt (lighter recipe)

"This was a surprise! I was in a pinch and this is what I came across. I used the cream of chicken/mushroom soup and I have to say nobody complained! It was a nice change and we enjoyed it."

Posted on 10/16/2010

MOM-2 rated and reviewed the recipe Cherry Swirl Coffee Cake

"I live at high altitude so I followed the directions, but didn't have 2 square 9 in. pans, did have the round ones and it worked fine. We used apple pie filling and I used Heart Healthy Bisquick, and ff milk. Even with those changes this came out very good. We gave one away, but we should have kept it!"

Posted on 6/28/2010

MOM-2 rated and reviewed the recipe Toasted Barley with Mixed Vegetables

"I think if I would have reduced or left out the dill altogether we would have loved this. I don't know if I will try again though. Other than that it seemed it would have been delish!"

Posted on 6/25/2010

MOM-2 rated and reviewed the recipe Cheese-Garlic Biscuits (lighter recipe)

"My family loved these! My girls even made them the next day by themselves and used shredded mexican cheese, it changed the taste but they are having fun experimenting. Thanks for a lighter recipe!"

Posted on 12/20/2009

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