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omamcm's
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omamcm
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omamcm
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omamcm replied to the topic
cheesecake tips
"It should bake just fine, however, it suspect it might not be easy to get out of the pan. Will you bake it in pan nice enough to set on the table? Will you put parchment paper in the pan and let it extend over the sides so you can lift it out, and if"
Posted on
11/15/2009
omamcm replied to the topic
Thanksgiving turkey in a nesco cooker
"Sure glad I found out the you can't use the word B. I tried 2 times. Dumb me. I should have guessed. Anyway, I don't have a Nesco, but an old large Westinghouse roaster that I've cooked my turkey in for over 20 years. Season, stuff loosely"
Posted on
11/14/2009
omamcm replied to the topic
Thanksgiving
"Andi, Oh do we love sweet potatoes. I just read an article that claims sweet potatoes are fat burners, all the more reason to eat them. We keep about a bushel of sweet potatoes in our basement pantry. Sweet potatoes do not want to be kept too cold or"
Posted on
11/13/2009
omamcm replied to the topic
Community Debate: Thanksving Scratch Cooking vs. The Can (The Box, etc.)
"There will be the usual 25 to 30 again this year. Since my husband and I are nearly 78 years old, the women guests will be furnishing some of the side dishes to help me out. The only thing that I can think of that will not be from scratch is the pumpkin"
Posted on
11/12/2009
omamcm replied to the topic
Organic Thoughts
"I would like to know just exactly what a city persons definition of "organic" food is. I can tell you that when I visited my great niece in the city and she spent $2.49 on a head of organic lettuce and $1.25 a lb for organic bananas, I nearly"
Posted on
11/9/2009
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Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
SEE RESULTS