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granna2's
Public Profile
granna2
Location:
Thornville, Ohio 43076
A lot has changed,:-) We have another Great-Grand son,(makes 2) & twin Grandsons,4 grand-daughters, making 6 Grandchildren,:-) And we've moved to the country. I haven't been posting for a long time :-(, but will be now,:-)
About
granna2
If you could only have one food for the rest of your life, which would you choose:
pasta
What is your favorite recipe to make:
Biscuits & Gravy
Which kitchen appliance can’t you live without:
Stove
If you could invite 3 people to a dinner party – living or dead – who would you pick:
2 Sons & Mother
What is your favorite meal from your childhood:
Thanksgiving dinner
How do you like your eggs:
Cooked,:-)
What is your favorite red-colored food or dessert:
Tomatoes
Interests
Budget Cooking/Baking, Baking, Potluck, Cooking, Slow Cooker, Holiday Baking
granna2's
Recent Activity
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granna2 replied to the topic
Ramekins - What to make in them?
"Hi Kitty143Cat, There nice to make individual deserts, serve fruit cocktail/ salad in them. I like to make apple dumplings in them, that way you can serve them to. There nice for dips, if your making several. Lots of luck, Granna2"
Posted on
11/20/2009
granna2 replied to the topic
Ok-I need to make dill dip-help!!
"Jonesie57, I hadn't had dill dip in a long time and it sounded so good, I decided to make some. I didn't have any sour cream, so I used cottage cheese , well, it didn't have much taste and the texture wasn't very disireable . So as not"
Posted on
11/19/2009
granna2 replied to the topic
gooseberry pie
"Hi plumpandcute, Welcome to the site. I am amazed at the people that dosen't even know what a "gooseberry" is, . I think Mattingly foods carries them, but don't know what all areas there in. Their a wholesale place. I have seen them"
Posted on
11/18/2009
granna2 replied to the topic
Baking a cake in a 13 x 9 pan
"Hi monkeysons, The rule of thumb, is to only fill the pans 2/3 full. Ypou might want to raise the rack in your oven up 1 more notch and watch to see if it starts getting browner on the top. It should work O.K. Granna2"
Posted on
11/18/2009
granna2 replied to the topic
old school apple dumplings
"ghutzell, I don't have the recipe that your looking for, but here's how I make mine. How many i want to make depends on the amount. I use aweet-tart apples that will hold there shape, I perfer Winesap. I mix 1/2 c. each white sugar and brown and"
Posted on
11/18/2009
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Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
SEE RESULTS