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grandmasgirls's
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grandmasgirls replied to the topic
Pie Crusts
"Hi Bomar2 I got my recipe from an old Better Homes and Garden cookbook which I still use til this day. I have never had a problem making pie crusts. This is for a 2-crusted pie 4 cups flour dash of salt 1 cup vegetable oil 10 Tablespoons of cold water"
Posted on
11/21/2009
grandmasgirls replied to the topic
A funny thing happened in the kitchen…
"Just recently I was in the process of making turkey soup and after cooking up the turkey carcess I proceeded to drain the broth from the pot, using the colander which was supposed to be put in a large bowl. Apparently I didn't do it and when I proceeded"
Posted on
11/21/2009
grandmasgirls replied to the topic
Welcome to the Scratch Bakers Club
"Hi Patty, Please sign me up this. I taught myself to bake and it has been from scratch ever since. When I am baking I feel like I am in my own world, cause I love it so much. Of all the baking that I do pies are my specialty, especially apple pie. I am"
Posted on
11/19/2009
grandmasgirls replied to the topic
cooking two things in the oven
"When I am making two things in the oven at the same time, I don't adjust the temp of the oven or do I increase the cooking time, I've never had a problem with cooking two things at the same time grammasgirls"
Posted on
11/19/2009
grandmasgirls replied to the topic
pie
"I am looking for a recipe for coconut custard pie. Can anyone help me out?"
Posted on
11/9/2009
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Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
SEE RESULTS