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erin54's
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erin54
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erin54
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erin54 replied to the topic
whole wheat bread
"My favorite thing to make is homemade bread. I have always used regular flour. I want to make bread with whole wheat flour - every recipe i find calls for 1/2 white flour and/or vital wheat gluten. Do I need wheat gluten? Why do the recipes split the"
Posted on
11/1/2009
erin54 replied to the topic
Question about making cinnamon rolls
"If you refigerate the dough it won't rise as fast."
Posted on
10/21/2009
erin54 replied to the topic
Gluten Intolerance
"My dad has been on this diet for over 10 years. In the begining there were few places that carried these products. Now all the local grocery stores have stuff. Any product that is traditionlly made with flour is going to be out. Since more people are"
Posted on
6/5/2009
erin54 replied to the topic
Crockpot cooking
"I have tried this many times and can never get it to turn out. I think my crockpot doesn't get hot enough. My husband loves my cooking - I'll try anything - but he laughs because i can't make gravy."
Posted on
2/22/2009
erin54 replied to the topic
Fried eggs and ground nuts
"I can never get my eggs to come out right either. You should be able to use a food processor to grind the nuts."
Posted on
2/17/2009
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Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
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