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alabamacooker replied to the topic
Looking for cookie recipe
"Haystacks 1 (6 oz.) pkg. of butterscotch morsels 1/2 c. peanut butter 3 c. chow mein noodles Melt morsels and peanut butter in a double boiler, stirring until smooth. Remove from heat and stir in noodles. Drop spoonfuls on cookie sheet and chill in refrigerator"
Posted on
11/20/2009
alabamacooker replied to the topic
mini fudge recipe book from early 90's using frosting
"Miracle Fudge 12 oz baking chips 1 can frosting Heat chips in microwave, just until melted. Stir in frosting until well blended and creamy. Pour into a buttered pan. Refrigerate until set. Combo Ideas: Peanut Butter Chips/Chocolate or Vanilla Frosting"
Posted on
11/19/2009
alabamacooker replied to the topic
Ham - Bone In
"You are probably wanting a "b u t t" end or shank end ham. Just be sure to read the label and see if it is "fully-cooked-ready-to-eat" or "ready-to-cook." Even with the fully cooked hams, most people still heat them first"
Posted on
11/19/2009
alabamacooker replied to the topic
Lost Recipe w/ Oats, Chocolate Chips, Coconut
"No Bake Chocolate Oatmeal Cookies 1 3/4 cups sugar 1/2 cup milk 1/4 cup cocoa powder 1 stick butter 1/2 cup peanut butter 1 tsp vanilla extract 3 cups quick-cooking oats 1/2 cup pecans or coconut, optional Heat sugar, milk, cocoa, and butter in a saucepan"
Posted on
11/19/2009
alabamacooker replied to the topic
cooking two things in the oven
"The baking time and temp would be the same. It must be a really small, one-serving meatloaf if it will cook in 25 minutes!"
Posted on
11/18/2009
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Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
SEE RESULTS