Log In
Email Address:
Password:
Remember me next time.
Forgot your password?
Not a member?
Sign Up
Cancel
22
22
22
Home
|
Member-Exclusive
|
Newsletters
|
Coupons
|
Promotions
|
Cookbooks & Magazines
recipes
cooking
baking
entertaining
how-to
Community
products
Shop
recipes
cooking
baking
entertaining
how-to
Community
products
Shop
admoreep's
Public Profile
admoreep
Location:
Tampa, Fl
I am a student majoring in LPN/Human Services. I have always loved to cook and bake. It's one of my passions. I cook for myself and my husband and love to create new receipes and read many, many, cook books and magazines.
About
admoreep
If you could only have one food for the rest of your life, which would you choose:
My mothers fresh baked bread.
What is your favorite recipe to make:
My Neopolitan Cake
Which kitchen appliance can’t you live without:
Mixer
If you could invite 3 people to a dinner party – living or dead – who would you pick:
Julia Child, Jesus, my mother
What is your favorite meal from your childhood:
biscuits, beans & rice with fried chicken
How do you like your eggs:
over easy
What is your favorite red-colored food or dessert:
apples
Interests
Holiday Baking, Cooking, Baking, Healthy Eating, Helping people
admoreep's
Recent Activity
Loading...
admoreep replied to the topic
Free samples
"Yes! How do you receive free samples?"
Posted on
11/4/2009
admoreep replied to the topic
whole wheat bread
"I was just on the internet seaching for a good recipe for wheat bread. Any references?"
Posted on
11/4/2009
admoreep replied to the topic
Welcome to the Kitchen: Introduce Yourself
"Hello, hello, hello! It's great to have some place to speak to others who enjoy cooking as much as I do. Betty Crocker has always been my brand and I am excited to be here! 1. I don't have any specialities. I like to learn across the board and"
Posted on
11/4/2009
Search
Recipes, How-To's, Videos & More!
Sign up for recipe newsletters
Already a member?
Log In
NEWSLETTERS
RECIPE BOX
GROCERY LISTS
RECENTLY VIEWED
COMMUNITY
Betty's Kitchen Poll
What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
SEE RESULTS