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Stir-In and Topping Ideas

Bowl Appétit! is a great meal on its own, but for a special touch, try these stir-ins and toppings. You can add just one of them or make your favorite combinations. Just stir in or sprinkle on during the stand time.

Stir-Ins

Cooked vegetables - use those leftovers!
Spoonful of salsa
Chopped fresh tomato
Dollop of sour cream
Cut-up cooked chicken or ham

Toppings

Crushed tortilla or potato chips
Shredded cheese or grated Parmesan cheese
Sliced ripe olives
Slivered almonds

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Betty's Kitchen Poll

What's your favorite way to eat potatoes?
In their original form: whole
Mashed (with Gravy!)
Covered with cheese and bread crumbs: Au Gratin
Mini Sticks: Julienne
Thinly sliced: Scalloped
Cubed and seasoned: Western
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