Paula Jones

Blogger - bell'alimento

Paula Jones is passionate about her family, food, photography and travel. She combines those loves on her site, bell'alimento where she is the recipe developer, food photographer, food writer and chief dishwasher. There she features simple, seasonal and satisfying dishes. Paula’s food philosophy is simple: “beautiful food doesn’t have to be complicated”.

Born in Georgia, Paula has lived all around the world including in Italy. There, she fell deeply, madly, passionately, head over heels in love with everything Italian, especially the food. The inspiration for her blog, Italian food, is about simple, quality ingredients combined with love and are meant to be shared with family & friends! Punto!

September 27, 2012
With Betty Crocker’s® Shake-N-Pour cupcake mix, it’s a breeze to make cupcakes in just minutes! READ MORE
September 24, 2012
From herbs and cheese to meat and veggies, my quick tips and tricks will add pizzazz to canned soup! READ MORE
December 1, 2012
Whip up a batch of DIY Apple Cinnamon-Infused Vodka for holiday gifting. READ MORE
September 24, 2012
You won't miss the beef in these mouthwatering meatless burgers. Give them a try! READ MORE
March 10, 2012
Whiskey in a cake instead of your glass? Daringly delicious! READ MORE
February 9, 2013
You scream, I scream, we all scream for ice cream topped with boozy raspberry caramel sauce. READ MORE
August 31, 2012
With my quick tips and tricks, you can make mouthwatering grilled chicken under a brick…just like they do in Italy! READ MORE
March 28, 2012
Love buffalo chicken? Then you’ll love these easy and elegant Buffalo Chicken Bites. READ MORE
June 27, 2012
Put a Chinese spin on family night with homemade fortune cookies (they’re so easy!), Chinese take-out inspired food and tips for making this a night you won’t soon forget. READ MORE
February 11, 2013
Displaying cupcakes is easy peasy with a cupcake tower. READ MORE
June 14, 2013
Dad's Day Shirt & Tie Cake READ MORE
January 1, 2013
Instead of making Hoppin’ John this New Year, why not try Deep-Fried Black-Eyed Peas? Trust me, you’ll want seconds once you’ve tasted these simply seasoned, crunchy bites of bliss! READ MORE
August 4, 2012
These 3 fun and clever crafts are easy to make with items you have in your kitchen! READ MORE
October 17, 2012
Grilled Eggplant Roll Ups are a fun new twist on the classic dish Eggplant Parmesan. READ MORE
September 1, 2011
Caramelize your foods to add a new level of flavor! READ MORE
December 23, 2012
Let your little ones help craft a festive decoration for their holiday table. READ MORE
July 29, 2012
With these tips and hints, it’s a breeze to enjoy crab legs at home. READ MORE
December 20, 2011
Add a special touch to any meal with homemade compound butter. READ MORE
March 16, 2015
Your pantry has all of the ingredients you need to make this homemade skin-smoothing recipe. READ MORE
June 25, 2012
You can make delicious homemade berry jam in minutes. No canning required! How great is that? READ MORE
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