Associate Editor - Bettycrocker.com
At this point, associate editor Claire Davidson is probably 98 percent pasta sauce. After all, an early immersion in the comforts of Italian cooking taught her that food is love; to this day, she piles on more parmesan than is socially acceptable. When she’s not busy eating pasta, Claire can be found in hot pursuit of the perfect playlist or pair of boots. She also enjoys French films, Irish whiskeys and canine friends of all kinds.