Chicken Fried Steak and Biscuit Sliders
This recipe is serious stick-to-your-ribs Southern-style “dude food” that even the hungry gals in the family will love!
My teenage son is very active in sports, so he has quite a big appetite when he gets home from a hard practice. I wanted to make a stick-to-your-ribs meal that he and his friends would love but that was easy to eat.
One of his favorite meals is Chicken Fried Steak (or as some people call it, Country Fried Steak). I thought to turn that Southern treat into some serious dude food.
My Chicken Fried Steak and Biscuit Sliders were born! I knew the kids would like them but didn’t realize what a huge hit they would be with everyone else.
The day I first made the sliders, my daughter came home hungry from school and couldn’t even wait for them to cool a little before she was inhaling them. Then my sister stopped over and couldn’t resist trying one. When my husband came home from work, he couldn’t wait either. By the time my son got home, I was already on my second batch of sliders!
These are so easy to make. And you may want to consider making a double batch because I promise they will disappear as soon as you finish frying them! Here is how I made them.