We’ve updated our Privacy Policy. Please note we also have new Legal Terms, which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT: We have a new Privacy Policy and Legal Terms. Learn more.

ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Ice Cream Scoop Pops

These easy, do-ahead treats are real crowd-pleasers. Make them your own with your favorite ice cream and toppings!

jessica_walker_100x100
Betty Blogger
Nothing goes with cake like a scoop of creamy, dreamy ice cream. But when it comes down to serving it, scoop after scoop, it can be a pain and take valuable time away from your party or get-together. How about doing it ahead of time? With a little prep, these make-ahead ice cream scoop pops will be a hit at your next party…and a huge timesaver for you! 

First, pick your favorite kind of ice cream and scoop out as many scoops as needed onto a parchment paper-lined cookie sheet.

IceCreamScoops_1
Insert a craft-type spoon into each scoop. (I found a large bag of these at my local craft store.) IceCreamScoops_2
Freeze until hardened. (I left them in the freezer for a couple hours, just to make sure they were good and chilled.) Now comes the fun part! Roll the scoops in assorted toppings. You could use sprinkles, mini chocolate chips, toasted coconut, crushed candy or even crushed cereal. (Hello, Trix®!) IceCreamScoops_3
You can then put them back in the freezer until you are ready to serve. (Or even eat them immediately if you like.) Your guests can pick up a scoop to go with their cake. Give it a try! IceCreamScoops_final

REVIEWS & COMMENTS

ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close