Zucchini Parmesan Hoagies
For a meatless meal with loads of flavor, try these saucy sandwiches, made with crispy-fried zucchini and melted cheese.
True story: This hoagie has my heart. It’s light and cheesy and just the thing I want to eat for dinner all summer long, especially when served with a salad on the side. I love how quickly it comes together! Simply slice, fry, bake, sandwich; it’s really that fast! So next time you end up with a few extra zucchini hanging out in your fridge, remember this recipe. You probably have most everything to make it already on hand!
To start, off by slicing a zucchini or two into ½-inch rounds.