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Deep-Dish Taco Pizza

An easy dinner idea that is full of flavor, guaranteed to be a family favorite!

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Betty Blogger
Deep Dish Taco Pizza
Have you noticed? People have an obsession with tacos. Muffin tin tacos, taco casserole, soft-shell tacos, hard-shell tacos, taco salad…the list goes on and on. Tacos are such a flavor-filled dinner idea that is easy to get on the table and are always a hit. So let me add another easy meal idea to the list. Taco Pizza. Deep-Dish Taco Pizza to be exact. 

This was a favorite meal for my family when I was growing up. It was a regular in my mom’s meal rotation and it was always met with smiles and clean plates. The best thing about it, besides the ease in which it goes together, is the way you can customize it to fit your families tastes. Here is my family’s tried and true favorite. 

First you want to brown some ground beef and add taco seasoning and water. Just like the package says. Set that aside for a minute. Next, open a can of Pillsbury biscuits. Press them around the sides of a greased pie plate and on the bottom, closing up all the seams.

pressing biscuit dough into pie plate
pressing biscuit dough into pie plate
Next, add your cooked taco meat right on top. Bake that at 400 degrees for about 10-12 minutes. spreading cooked ground beef onto dough in pie plate
Carefully remove from oven and sprinkle with shredded cheese. spreading shredded cheese on top of ground beef
Bake for another 10 minutes and remove when cheese is bubbling and biscuits are browned. baked pizza out of oven
Top with your favorite taco toppings! We like lettuce, green onions, tomato and black olives. finished pizza with toppings
Cut a slice and top with a dollop of sour cream. Happy Weeknight Dinnertime!

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