How to Make Pumpkin-Chocolate Chip Quick Bread
Spice up your fall baking routine with this pumpkin chocolate chip bread topped with mocha-flavored glaze.
What do you love most about fall? Is it the changing colors of the leaves, the crisp-cool weather, the apple picking or the spiced pumpkin lattes? For me, my favorite part of fall happens in the kitchen. I can’t get enough of the classic fall flavors like pumpkin, apple, squash and spices.
This mocha-glazed pumpkin chocolate chip bread is one decadent and delicious way to celebrate the season in your own kitchen. Quick breads are great to bake because not only are they, well…quick, but they make for a great dessert or breakfast bread, and can be easily wrapped up and gifted to loved ones. This scrumptious quick bread is made with Bisquick — making the process even easier!
First, make sure you have all the ingredients needed to make the bread.