I thought it would be fun to combine two of Betty Crocker’s most popular cookie mixes—double chocolate chunk and peanut butter—into one irresistible bar. It’s like a brownie and a cookie all in one, and quite honestly, I found it a challenge to not eat the whole pan. Here’s how to make ‘em!
Following the recipe on the back of the chocolate cookie mix, blend the contents of the pouch with oil and water until a soft dough forms. Press half of the chocolate dough into an 8-inch square pan that has been greased or lined with parchment paper. Then prepare the peanut butter cookie mix, again following the instructions on the back of the package. Don’t worry if it’s slightly crumbly!