Quick! What is the cutest thing you’ve seen all season? That’s right...these Bunny Cake Poppers! They are even more adorable than baby chicks and puppies. They are just plain sweet, and you can make them right in your own kitchen. With a few of the best tips and tricks, you’ll be turning out batches of these cute little critters in no time at all!
To make Easter bunny poppers, we’ve got to start with the color of bunnies…pink! Bake a Betty Crocker® SuperMoist® strawberry cake mix into a 9x13 pan, allow it to cool and then crumble into fine crumbs.