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Technique, Prep and Storage

Success in the kitchen starts with good preparation and mastering a few basic techniques. Betty can help you learn how to ready your ingredients and work area, which tools to use when, and become an expert on everything from braising and roasting to poaching and sautéing.
Success in the kitchen starts with good preparation and mastering a few basic techniques. Betty can help you learn how to ready your ingredients and work area, which tools to use when, and become an expert on everything from braising and roasting to poaching and sautéing.
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