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  Pasta, Mostaccioli

A short cut pasta about 2 inches long. These tubular "mustaches" have slanted cuts at both ends. Mostaccioli can have a smooth or grooved finish.

Recipes:
Mostaccioli with Roasted Tomato and Garlic (Cooking for 2)
Roasted Garlic and Tomato Mostaccioli
Mostaccioli with Sun-Dried Tomato Pesto
Minestrone Soup for a Crowd
Italian Sausage Soup

Reference Article:
Pasta 101
Timetable for Cooking Pasta



 

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