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  Beans, Kidney

These popular beans are medium in size and have dark or light red skin and firm, cream-colored flesh. They have a full, robust flavor and add color and texture to many dishes.

Recipes:
Sirloin Three-Bean Chili
Red Beans and Rice
Chili con Carne
Ravioli Marinara
Tortellini, Bean and Pesto Soup
 

Reference Articles:
Beans, Lentils, Peas, and Co.
Timetable for Cooking Dried Beans & Legumes



 

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