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  Basil

An herb with a sweet and spicy flavor that's a cross between cloves and black licorice.

How to Buy

Pick leaves with an even color that aren't wilting. 

How to Store
 
Wrap in a slightly damp paper towel, then in a plastic bag and refrigerate up to 4 days.

Recipes:
Fettuccine with Ricotta, Tomatoes and Basil
Impossibly Easy Salmon-Asparagus Pie
Garlic-Basil Tomatoes with Mozzarella
Beef-Pesto Panini
Shrimp Scampi




 

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