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Betty Crocker
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Baking

I need help quick. Can't make it to the store. My cake receipe calls for oil but don't have any can I sub butter or margarine in place of it?

1/24/2008 2:07 PM
4 Replies to Baking

 

Use Applesauce! It works great and not so much fat.
1/24/2008 3:15 PM
True, I've done the applesauce before.
1/25/2008 7:05 AM

 

You can also substitute mayonaise for the oil.  It makes a more moist cake as well.
1/24/2008 11:29 PM

i realize that this maybe late and i'm sure others have already replied most likely with the same answer use applesauce it works and is better for you.

dawn

1/25/2008 7:30 AM

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