Betty Crocker

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using VP garlic sauce

hi! I want something different when I make chicken legs tonight. someone asked what were some of the ingredients I had, andw two of them were rice and VP garlic sauce. most people I know use that sauce either on ribs or on pork chops sometimes.  I have the dry garlic sauce, honey garlic sauce, the teriyaki sauce and spare ribs one in a bottle. I don't have two bottles alike. I suppose I could mix two of them together if I were to use them right? I think rice would be better with the chicken and sauce than  potatoes,so, I'll probably use that if I use the sauce, that is. hope to hear from you guys about this. have a good day!

6/1/2008 1:03 PM
2 Replies to using VP garlic sauce

Hiitsybitsy, I don't know what 'dry garlic sauce" is?.If I were going to mix two, i'd mix one of the garlic with the teryaki, using mostly the garlic. Lots of luck and let us know what you done and how it tasted, might create a new tasteWink

May you always have Christ in your Life,Family Close, Love to Share, Health to Spare, Food to eat,Family and Friends that Care! "IN GOD WE TRUST"
6/2/2008 7:23 PM

Hi, one of my very favorite things to use on chicken or steak is the Jack Daniels bbq sauces.  I love the hickory smoke flavor and it sure does make the meat taste GOOD.

6/3/2008 5:04 AM

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