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Poll: Best way to make a BLT

With home grown tomatoes coming in, tis the season for a perfect BLT!

Tell us how you enjoy the combo of bacon, lettuce and tomato!

What's the best way to make a BLT?

  • A lil’ lettuce, a lil’ tomato and lots of bacon! (35%)
  • No matter the BLT ratio is… the bread is the most important factor to perfecting the sandwich. (20%)
  • I like it all, just no mayo please. (5%)
  • I prefer the BLT combo in a pasta or a salad. (0%)
  • I prefer some other ingredients along with my BLT… so it’s more like a club sandwich. (15%)
  • Other- Please tell us your combo below! (25%)
  • Total Votes: 20

Please note, you must be signed in to vote!

7/9/2009 1:16 PM
8 Replies to Poll: Best way to make a BLT

One time I was out of mayo and I used hummus. YUM. Now I never need to go back to mayo. 

Also, I like the mess-free and the taste of the MorningStar Farms Bacon strips. Smile

7/9/2009 1:20 PM


I love BLTs with mayo! I like extra tomatoes, thinly sliced.


I have to watch my carbs, so I toast my bread and use a serrated knife to slice it through the center to make 2 pieces out of 1. That way, I can eat 2 sandwiches, but only 2 pieces of bread! I do this for most of the sandwiches I eat.


With spaghetti, I also cut French bread into 5 or 6 thin pieces instead of in half. It makes it seem like I have so much more bread that way. LOL


7/9/2009 3:55 PM

my wife just  skips the lettuce    and uses   fresh tomatoes   and  extra crispy   bacon on   toast  and a little mayo

7/12/2009 2:49 PM

I liek no lettuce,lots of tomatoes,mayo and lots of bacon on my sandwich. And my bread toasted.

Love your family and they will love you back.
11/30/2009 1:42 AM

I use Texas Toast bread, LIGHTLY toasted and a little mayo on both slices. Thinly sliced, firm vine tomatoes. Thick-sliced bacon, cooked medium- not chewy, noy crispy. Crisped, crunchy fresh butter lettuce piled on.

"Give your supper charm and personality by the way you serve it." -Betty Crocker
2/5/2010 1:27 AM

I love a BLT anyway I can get one.  When I make them at home I make them the way I prefer.  Instead of regular bread I use a bagle.  I then slather it with lots of cream cheese.  Pile on the lettuce, tomato, and bacon.  Enjoy.  All three of my boys enjoy BLT's this way!

2/5/2010 10:37 AM

It's also CRITICAL that the tomato slices are sitting directly on the mayonnaise. This ups the yummy factor by leaps and bounds!!   Wink

Nom nom nom... delicious food!
2/9/2010 6:02 PM

I really enjoy my BLTs with hellmans mayo, fresh garden tomatoes, crisp cold iceberg lettuce, hot thick bacon with a melty slice of sharp cheddar to make it absolutely amazing.....Toasted texas toast is great too!

"Oh taste and see that the Lord is good: blessed is the man that trusteth in Him." ~Pslam 34:8 KJV
2/13/2010 10:53 PM

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