ENDECA_EXCLUDE_START
Betty Crocker
Avatar
Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More
ENDECA_EXCLUDE_END

Message Boards

Kitchen Conversations

Welcome to the Betty Crocker community! Tell us what you’re cooking, baking and talking about in your kitchen.

Bisquick & tuna recipe

Hello,


I am in search of a Bisquick recipe from the early 1980s. It contained canned tuna, chopped onions, shredded cheddar cheese and a few other ingredients. They were all mixed together then spread on top of bread and baked in the oven. I think it was called Tuna Puff or something similar. If anyone can post this recipe, I'd be enternally grateful Big Smile Thank you!

7/22/2009 4:42 PM
2 Replies to Bisquick & tuna recipe










PUFF SANDWICHES  

 


1 1/4 c. Bisquick
3/4 c. mayonnaise
1 egg
1 of the variations below
1/2 loaf French bread, cut lengthwise

 


Heat oven to 450 degrees. Mix baking mix with mayonnaise and egg. Stir in ingredients from one of the variations below. Spread about 1 1/2 cups of mixture evenly on bread. Bake on ungreased cookie sheet until puffed and golden brown, 10 to 15 minutes.

 


ITALIAN:

 


2 c. shredded Mozzarella cheese
1/2 c. chopped green pepper
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1 (3 1/2 or 4 oz.) pkg. sliced pepperoni, cut up
1/2 c. sliced black olives

 


TUNA OR CHICKEN:

 


1 (6 1/2 oz.) can tuna, drained or 1 (6 3/4 oz.) can chunk chicken, drained
2 c. shredded Cheddar cheese
1/4 c. sliced celery
1/4 c. chopped onion
3 tbsp. lemon juice

 


VEGETABLE:

 


2 c. shredded Swiss cheese
1/2 c. alfalfa sprouts
1/4 tsp. salt
1 med. tomato, chopped
1/2 med. cucumber, coarsely chopped

7/22/2009 7:30 PM

Thank you very much for the recipe. This is the one I was thinking of. Big Smile

7/30/2009 5:18 PM

Follow this thread by RSS
What is RSS?

Who's Talking In this Thread

Help

Need Help?

Take advantage of all the features the Message Boards has to offer including:
  • Formatting
  • Adding Photos
  • Inserting Link
  • And More!
Get Help Now
ENDECA_EXCLUDE_START

Don't miss a single recipe!




Email Address:

 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END