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Tuna Helper Pot Pie

I need some information, I know that the Tuna Helper Pot Pie has been discontinued for awhile now but I was hoping that someone would know where I could find it or if I could special order it through the company. The pot pie was my absolute favorite and I'm hoping that there are still some out there some where.

10/13/2008 11:18 AM
2 Replies to Tuna Helper Pot Pie

I would also like to get more of this meal. Both my husband and myself loved it! I would even like just a recipie for it. I hope we get an answer soon.

10/15/2008 1:27 PM

I found the recipe by Betty Crocker on another site here: http://www.tablespoon.com/recipes/easy-tuna-pot-pie-recipe/1/ 


The ingredients are:


1/2 package Betty Crocker pie crust (1 1/3 cups)


1 package (10 ounces) frozen mixed vegetables, thawed


1 can (10 3/4 oz) condensed cream of celery soup


1 can (10 3/4 oz) condensed cream of asparagus soup


1 can (9 1/4 oz) tuna in water, drained


1/2 can (16 oz size) whole potatoes, drained and cut into quarters


1 small onion, finely chopped (about 1/4 cup)


Instructions:


Heat oven to 425 degrees. Prepare pie crust mix as directed on package for one-crust pie. Shape pastry into flattened square on lightly floured cloth-covered surface. Roll pastry into 8-inch square. Cut small slits in pastry. Mix remaining ingredients; pour into ungreased square baking dish, 8x8x2 inches. Cover with pastry. Bake about 35 minutes or until pastry is golden brown.


 


I hope this helps ya out!

1/6/2010 8:38 PM

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