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Betty Crocker
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How To

What type of sugar can i use to replace confectioners sugar?

7/2/2008 10:19 AM
1 Reply to How To

Searched on line for you and there IS a sub 

If you are out of powdered sugar, put regular sugar in the blender and process on high until it turns powdery. Be sure to stir up the sugar on the bottom a couple of times so it all turns out to be the same consistency. Measure out the amount needed for your recipe!

7/2/2008 1:57 PM

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