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Bisquick Chicken Pot Pie

Hi, I am new here to posting, but I love using Bisquick.


One of my favoirite recipes is for the reduced-fat chicken pot pie, using Bisquick Heart Smart. One of the ingredients is an egg. Does anyone know if I could use egg-beaters instead. Some of the other heart-smart recipes do say that you can use an egg substitute, and i would like to try it. 


If anyone has tried it, could you let me know how your pie came out? Thanks so much

2/15/2009 1:32 PM
2 Replies to Bisquick Chicken Pot Pie
I was looking for a reduced fat chicken pot pie recipe using bisquick/bisquick heart smart.  Your question came up and this is my first post.  I wondered if you would share your recipe and I'll be glad to try it with an eggbeater.  I have such good luck with egg substitute when i use it that I'm sure it will be fine.  I'll be glad to try it out for you, cuz I wanted to try to find a recipe to try for tomorrow night.  Thanks for your question.
9/23/2009 6:29 PM

Hi gerimay, I would think that you could. Most likely the egg is used as a binder for the other ingredients. I guess you need to post the recipe, if you will. Granna2

May you always have Christ in your Life,Family Close, Love to Share, Health to Spare, Food to eat,Family and Friends that Care! "IN GOD WE TRUST"
9/23/2009 7:57 PM

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