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Betty Crocker
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Cooking & Baking with Kids

From breakfast to dinner and lunchboxes to kid-friendly snacks. How do you keep it fun for kids in the kitchen?

fried pan bread

 Hi, my grandma used to make us pan bread but for the life of me i cant find the rite recipe.It kinda looked like pancake batter and was fried on the stove.

8/15/2008 9:21 PM
2 Replies to fried pan bread

There are different recipes for Fried Pan Bread (Some are made with corn meal, some have yeast, etc.) .  Here is a simple one that my friend's mother said her mother made when she was growing up.  She said they ate honey or syrup on theirs.  Let me know it this sounds like what your grandmother made. Huh?

 

Old Fashioned Fry Bread

4 cups flour

2 tablespoons baking powder

1 teaspoon salt

1/2 cup shortening

1 cup warm water

 

Mix flour, baking powder and salt.  Gradually add in the shortening and water.  Add only enough water to make dough stick

together.  Knead dough until smooth.  Make into fist-sized balls.  Cover them with a towel for 10 minutes then pat out into circles about the size of a pancake.

Fry in how cooking oil in cast iron skillet until brown on both sides.  Darin on paper towels, serve with jam or syrup.

8/16/2008 12:22 PM
Hi tanya4366, I know that this isn't going to help you, but! :-) I was reminded of whem I was about 10 or 11, I went to a friends house and they fixed what they called "fried bread". It was white bread with butter spread on it and put in a skillet with the butter side down and fried untill it was brown and toasty. Boy, was it good! I ate untill I was embaressed ,hahaha
May you always have Christ in your Life,Family Close, Love to Share, Health to Spare, Food to eat,Family and Friends that Care! "IN GOD WE TRUST"
10/8/2008 11:41 AM

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