ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
A healthy cook, Cheri's neighbors and friends often ask for her recipes for baked goods, especially muffins and desserts.
  Get updates to this blog via RSS
In the winter, I love spending afternoons making homemade bread to serve with thick, hearty soup or stew.
More About Cheri
See All Betty Crocker Blogs
Posts Tagged with "peru"
A Taste of Peru--Healthy and Hot!
by CheriAtBettyCrocker 2/18/2009 3:15:00 PM

Livia, our beloved team technician, grew up in Peru and moved to Minnesota as an adult.  Livia has worked in the Betty Crocker Kitchens for many years, sharing her love of fresh foods and special talents with everyone she meets.  Her sister Evelina, who still lives in Cuzco, Peru, is visiting Livia this winter. While here, we talked Livia and Evelina into preparing their tasty cuisine for all in the Betty Crocker Kitchens to experience.  Peruvian food is known as the new Thai, as it boasts of culinary influences from Spanish, Basque, African, Chinese, Japanese, Italian, French and British immigrants. 2009 Pa...


[Keep Reading]

Tags: Arroz con Leche, ceviche, Minestrone soup, Peru, Peruvian food, saltado

Grilled Steak - Peru Style
by Hurricane Mike 8/28/2008 2:00:00 PM

I spent part of my life growing up in South America so the flavors down there really appeal to me. Whether it’s cilantro, or cumin or flavorful peppers … you can always count me in. One of my other passions is making dishes that can be passed or served “Family Style”. I like one big platter / bowl that has everything that you need in it to make a memorable and flavorful meal. I recently watched an episode of Bobby Flay where he was highlighting food from Peru. He created a dish with one of his guests called “Grilled Lomo Saltado”. We tried it and it was wonderful although I doubled the marinade and reflected that change below. It was simple to prepare ...


[Keep Reading]

Tags: Steak, grill, Peru

ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END