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From everyday meals to special occasions, Andi's motto is: Keep it simple. Keep it fun. And, above all, keep it delicious.
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I've cooked my way through life: as a toddler, a college student, a newlywed, a mom and, now, a grandma.
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Noodles & Neighbors
by Heidi at Betty Crocker  4/14/2008 2:50:00 PM

Last night I, along with two couples in my neighborhood, had dinner at Buca di Beppo, courtesy of a gift card I received for Christmas.

 

I’ve been doing a lot of work on my house lately—little projects that keep me on my feet all day—and it was wonderful to sit back and have someone else feed me, not to mention spend time relaxing with friends.

 

If you don’t already know, Buca serves their food family style, so everyone shares. We didn’t have trouble finding something we all liked; the problem was narrowing it down. We started the meal with one of my all-time favorite Buca appetizers: Bruschetta. One of the specials of the evening was Chicken Gloriouso and it was absolutely amazing. It consisted of four chicken breasts covered in a creamy Alfredo-like sauce and sun-dried tomatoes. The entire platter disappeared in minutes. Even if I hadn’t forgotten my camera, I doubt I could have snapped a photo of it we inhaled it so quickly. The sauce was so good we scooped it up and poured it over the Ravioli al Pomodoro that was also delicious. As if that weren't enough food, we ordered two sides: Green Beans and Garlic Mashed Potatoes. Di-vine.

 

I also had the pleasure of dining at Chuck E. Cheese's with two of my nieces over the weekend, but that's a story for a different day.

 

 

Tags:  Italian food, Chuck E. Cheese, Buca di Beppo

Comments (1)
1 Comments

mom23cs said:
I love Buca di Beppo. I went to the one in Salt Lake City a few years ago with some of my best friends. We were attending a convention together. I have never had so much fun! Our waiter was great and the food was outstanding. I wish more restaurants served family style cause its great!<div></div>
4/15/2008 8:01:36 AM
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