All Things Chocolate
by
Heidi at Betty Crocker
2/15/2008 1:33:00 PM
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As Andi mentioned, we had a chocolate taste test yesterday. We tasted four cakes and a brownie, simply to compare and contrast them. We also tried some new chocolate candy. (Gosh my job is hard.)
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If you haven't already guessed, Andi and I have extremely different perspectives on food. Andi had a whole slew of adjectives and opinions about each item we tasted. She found one cake "crumbly, but moist" and "hard to cut" but "worth every calorie." She thought the brownie was "ordinary" but followed that up with, "that's not necessarily a bad thing for a basic brownie." She thought one recipe called for a "weird pan size," and described a frosting as tasting like "deep, dark fudge."
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Me? Sitting there with a little over ½ pound of chocolate on my plate (I actually weighed it), the only thing I could offer up was, "Wow. This is good."
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Tags:
taste test, chocolate
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