Pick one or two wines for Thanksgiving; stock up NOW! . If I had to choose just one wine for Thanksgiving, it would be a light, crisp, dry ad spicy Riesling, hands down. It goes with just about every dish, from appetizers through dessert. There's a good reason Rieslings are one of the fastest growing varietals on the market. Among wine lovers (chefs, producers, sommeliers) this wine gets high marks for its out-going and food friendly character. In short, it compliments just about anything it is served with, from the canapes, to the mashed potatoes, turkey and its stuffing...
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