When friends Patti and Nelson came to our cabin for the weekend they brought this delicious salad. Patti found the recipe at at local supermarket and substituted cocucous for the pasta called for in the recipe. The sweet dried currants pair well with the salty olives which are tied together in the salad with a simple garlic-cumin scented vinaigrette dressing. Couscous Salad with Peppers, Olives and Currants Prep Time: 15 minutesStart to Finish Time: 1 hour 15 minutes Salad1 cup Isra...
Tags: summer salads, couscous, Israeli couscous, dried currants, kalamata olives, fresh parsley, Couscous Salad with Peppers, side-dish salad, garlic-cumin scented vinaigrette dressing, Olives and Currants
When you are searching for summer recipes, which ones do you look for the most often? Ones for appetizers, salads or bars? On newsstands now is the summer issue of Betty Crocker magazines with 74 recipe cards for summer. Doesn’t this Mango-Pepper Salsa Crostini look “summery” to you? It looks really light and fresh to me! It's in this magazine and on ...
Tags: bars, summer appetizers, cola brownies, summer recipes, summer salads, mango-pepper salsa crostini