Yes Danny N. – I do have a "dream job". Developing thousands of recipes every year for cookbooks and magazines is a lot of work but it is a lot of fun too. After I taste them in our test kitchens and decide they are delicious enough to publish, I type them in the Betty Crocker Kitchens style. For example, when I want to use garlic, I would type: 1 clove garlic vs. 1 garlic clove. Both are correct but we editors choose one way to write every ingredient and every technique in order to keep our style consistent....
Tags: book, chile, recipes