I love Valentine's Day and hearts. Jack and I were married on Valentine's Day, quite a few years ago. It's this time of year when I make heart-shaped foods and foods made red with: cherries, dried cranberries, tomatoes or any other way I can get the color red into a meal. I recently ran across this Italian Almond Tart recipe just before the holidays and have made it a couple of times since then. The "red" in this tart is in form of cherry jam. Buy the reddest o...
Tags: refrigerated pie crusts, Valentine Dessert, tarts, Italian Almond Tart, almond paste, cherry jam, almonds