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AndiatBettyCrocker 9/2/2010 9:08:00 AM
Cooking is easier if everyone helps with a part of the meal. When Blake joined us at the cabin last weekend, I put him to work making tot-size burger patties, seasoned with crushed tortilla chips and taco sauce.
We put some tortilla chips in a resealable plastic bag to make crushing easier. What 3-year old doesn’t like to crush, smash and stomp things?
Then we mixed the crushed chips with taco sauce, salt, pepper and ground beef. This recipe for ...
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burgers, Cooking with kids, sliders, grilling, grilled taco burgers, cooking with tots, cookling with toddlers, Pinto Beans and Bacon
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AndiatBettyCrocker 5/31/2010 5:00:00 AM
I don’t need to tell you that burgers are popular—always have been for Americans. What better sandwich to serve on an all-American holiday than grilled burgers?
Bacon Burgers have just a little twist from a basic burger. The bacon goes inside these burgers, instead of on the top and they are seasoned with a little barbecue sauce instead of ketchup. They are topped with the spring sweet onions (...
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burgers, grilled burgers, Maui Onions, Vidalia Onions, Walla Walla Onions, grilling, Memorial Day, Twin Cities Burgers, Pillsbury recipe magazines, Hoosier Burger Boy, Smashburger, Texas Sweet onions
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AndiatBettyCrocker 11/4/2008 5:01:00 AM
“Best Restaurants for All-American Food”, was the topic on the cover of the Mpls. St. Paul magazine in August, 2008. The lucky writers and restaurant critics who worked on this article got to go around town, eating at restaurants to evaluate: onion rings, BBQ ribs, fried chicken, meat loaf, pot roast, roast turkey, chili, pancakes, walleye, martinis, apple pie, ice c...
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burgers, Election Day, juicy lucys, stuffed burgers
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Heidi at Betty Crocker 11/5/2007 12:56:00 PM
On Friday I was hanging out with A.C. and we were trying to decide what to do for dinner. She called her husband, Luke, to see if he was up for ordering pizza and he requested for Bombay Sliders instead.
The first time I made the little appetizer-size turkey burgers was last spring when I hosted book group. The book we were discussing was...
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book group, burgers
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