Posts Tagged with "mardi gras"
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AndiatBettyCrocker 3/7/2011 1:20:00 PM
I have New Orleans on my mind, since tomorrow is Mardi Gras Day. A speciality of New Orleans, muffuletta sandwiches originated in 1906 at the Central Grocery. These hoagie-style sandwiches start with a loaf of crusty Italian bread. The bread is split and filled with layers of cheese, deli meats and a mixture of chopped olives, celery, garlic, capers, olive oil and vinegar.
Here is our version—a ...
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Tags:
sandwiches, Mardi Gras, how to make a muffuletta sandwich, New Orleans food, olive salad for Muffuletta sandwiches, Chicken Muffuletta
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AndiatBettyCrocker 3/4/2011 1:47:00 PM
When I think of Mardi Gras, I think of the time I was in New Orleans for the wild Carnival celebrations. The parades were fun and I ran into the streets along with all the kids to collect candy being thrown from the floats. These same streets were packed at night with tourists, shoulder to shoulder, listening to jazz music while sipping pretty red rum-based drinks called Hurricanes.
Mardi Gras has so...
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Tags:
Cajun, New Orleans, Shrimp, Mardi Gras, Hurricane cocktails, Creole cooking, Spicy shrimp with Creole Sauce, Mardi Gras masks
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