With a deep, rich tomato flavor and garnish of crème fraîiche and thin strips of fresh basil leaves, this soup not only tastes delicious but is pretty enough to serve for any holiday celebration. This soup can be served as first course before a big meal or if you prefer, fill up your bowls and make a meal of it. Fire-Roasted Tomato Soup Prep Time: 45 minutes Start to Finish: 45 minutes 1 small onion, finely chopped (1/2 cup)1 tablespoon olive oil2 cups Progresso® chicken broth ...
Tags: soup, Tomato Soup, Fire-roasted tomatoes, crème fraîiche, appetizer soup, Chirstmas soup, first-course soup