The book (in photo above) was published in 2010 and is a collection of the letters from Julia (Child, of course) to her American pen pal, Avis DeVoto and from Avis back to Julia. They “met” when Avis sent a letter to Julia as a response to one Julia had sent to Avis’ husband (Bernard DeVoto) about...
Tags: chocolate, Julia Child, Mastering the Art of French Cooking, Chocolate Mousse, Simone Beck, Bernard DeVoto, Louisette Bertholle, As Always, Avis DeVoto, Julia, mousse