Blackberry-Almond Oat Bars

These come together so quickly. Add the flour, oats and brown sugar to a large bowl.

Next, throw in the baking powder and salt.

Now use your fingers to work in the butter. You want the mixture to be crumbly and coarse.

Add almonds and stir.

Place half of the mixture into a baking dish; press down into an even base.

Spread the fruit spread evenly over the base and then top with blackberries.

Sprinkle the remaining oat mixture over the top and pat down lightly.

Bake 32 to 35 minutes or until golden brown. Cool in the pan and cut into squares. Yum!