| Reviewed by: KatieR |
Date Posted: 6/24/2009 12:16:03 PM |
Rating:  |
Comments:
This recipe was so good. My husand loved it and I will be making it again for entertaining friends.
I did make some adjustments, like using oriental ramen noodles (i couldn't find soba), added cayenne pepper to saute shrimp, and added more veggies like baby corn (from can) and used frozen bag of stir-fry (peppers, onions, sugar snap peas, carrots, and sliced mushrooms). When I plated, I topped with chinese crunchy noodles and soy sauce.
I really reccommend this very easy and fast dinner. |
| Reviewed by: gresham |
Date Posted: 5/27/2009 2:49:52 PM |
Rating: |
Comments:
Great meal. Easy directions to follow. Easy to make. |
| Reviewed by: sauvage |
Date Posted: 10/7/2008 9:08:56 PM |
Rating:  |
Comments:
This was a pretty good meal. My boys really liked it. The only problem I had was getting the sauce to thicken. Not sure why. Maybe next time will use less chicken broth. I did decrease the amount of carrot and added fresh mushrooms and broccoli. Replaced the green beans with snow peas. Might also consider edamame. |
| Reviewed by: kancncn |
Date Posted: 9/15/2008 10:51:54 PM |
Rating: |
Comments:
My husband and I did not like this recipe. It was rather bland and just tasted odd. |
| Reviewed by: sever63 |
Date Posted: 9/9/2008 10:17:13 PM |
Rating: |
Comments:
My family loved this recipe. Instead of the green beans and carrots I used sliced mushrooms and broccoli. I will definitely make this again. |
| Reviewed by: jmurphy8wi |
Date Posted: 11/26/2007 12:13:12 PM |
Rating: |
Comments:
This recipe is going to be on my short list of favorites. I used minced ginger which is found in jars in the ethnic section of the grocery store. The soba noodles were in that section too. The minced garlic was also from a jar. It is a very light, quick and delicious meal. |
| Reviewed by: priyajay |
Date Posted: 9/18/2007 2:39:44 AM |
Rating: |
Comments:
this seems to be the easiest recipe for the dinner, & gives satisfaction that you are eating something very healthy & intresting. thanks to BettyCrocker |
| Reviewed by: susieb |
Date Posted: 9/14/2007 10:05:19 PM |
Rating: |
Comments:
Easy, fast and good |
| Reviewed by: Accidental Chef |
Date Posted: 5/16/2007 2:45:21 PM |
Rating: |
Comments:
Another terrific recipe from the kitchen of Betty Crocker! It was an instant success at my table.I made it exactly according to the recipe and will definitely make it again. The fresh ginger is really the "secret ingredient" that makes this dish stand out. |
| Reviewed by: The Geek |
Date Posted: 2/22/2007 9:23:56 AM |
Rating: |
Comments:
This is a very easy dish to prepare... even for a guy.It is also tasty and with different asian sauces, you can add to the flavor by adding hoisin sauce or fish sauce or even Srirachi sauce (hot) to taste.If you like Asparagus (not many do) it can be substituted for the Green Beans. I also tried jicama and I was ok with it.Thanks. |
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