| Reviewed by: patienceforj |
Date Posted: 10/24/2009 10:48:53 AM |
Rating:   |
Comments:
I tried it cold and warm, I preferred the warmed-up version. I also added cheddar cheese. Great for lunch! |
| Reviewed by: PRicanMom21 |
Date Posted: 6/15/2009 5:41:34 PM |
Rating: |
Comments:
Loved the recipe. I added bacon bits and warmed up the food. Great hit at my house. My husband always ask to make it for him for lunch everyday! |
| Reviewed by: Muddflower |
Date Posted: 8/4/2008 9:58:28 AM |
Rating: |
Comments:
My whole family loved this and it was so easy for me to make. I added refried beans too. Big Hit! |
| Reviewed by: Lois F. |
Date Posted: 5/1/2008 6:49:46 AM |
Rating: |
Comments:
great recipe. so quick and simple. I used chorizo instead of chicken and it was really good. Also added extra salsa to the mixture. A few chopped jalapenos would be good too. |
| Reviewed by: BrandiF |
Date Posted: 10/4/2006 3:37:13 PM |
Rating: |
Comments:
Sooooo quick and easy! I changed it up a little: only used 1/2 of the can of corn and beans, added shredded lettuce, added hot taco sauce (we don't like a lot of the tomatoes in the salsa) and heated up the beans and corn w/ the chicken. |
| Reviewed by: Nancy, Tulsa |
Date Posted: 9/12/2006 6:56:46 PM |
Rating: |
Comments:
This is a fabulous recipe. All the ingredients are things I usually have on hand, it's a meat stretcher (with the addition of beans) and so EASY!! I only had frozen chicken strips on hand. It did't effect the yum factor, but did cut down the prep time. My husband is insisting a return engagement. A definite "KEEPER." |
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