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Design-Your-Own Kabobs with Fruit Sauces
Design-Your-Own Kabobs with Fruit Sauces Average Rating:
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Reviewed by: dogwood418 Date Posted: 2/19/2009 1:46:15 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I made this for a brunch shower and they were wonderful. I put them all into my electric roaster to cook and keep warm prior to the event. They had a nice sweet flavor and mixed well with my quiche. I would definitely make again.
 

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